Guadalajara Mexican Restaurant offers you a variety of authentic Mexican seafood meals. If you're a fan of fish or shrimp, you'll find your favorite dish right here. There's something for everyone on our expansive menu. Visit our family-owned and -operated restaurant today! We have four convenient locations around Cheyenne, Wheatland and Casper. Call 307-432-6803 and ask for Carlos.
Shrimp and octopus marinated with lime juice, cilantro, onions, tomatoes, garnished with chopped avocado.
CAMARONES AL MOJO DE AJO
Large shrimp butterfield sauteed in garlic sauce, cooked with fresh mushrooms, served with rice and beans.
Shrimp, scallops and mushrooms, served with rice and beans.
Large prawns sauteed with garlic butter and mushrooms, covered with chipotle sauce, served with rice and beans. Tortillas upon request.
CAMARONES CON ARROZ
Large shrimp sautéed in butter with onion, green peppers, mush-rooms and spices, topped with melted Jack cheese. Served over a bed of rice, garnished with tomatoes and avocado slices.
A bed of our Spanish rice, topped with sauteed shrimp, broccoli, mushrooms, green peppers and onions, melted Monterrey Jack cheese (not served with beans).
Fresh shrimp marinated with lime juice, served with red onions, cilantro, lime, hot sauce (no rice or beans).
CAMARONES A LA DIABLA
Shrimp and mushrooms sauteed in garlic spices and covered with a spicy red hot sauce, served with rice and beans.
Large shrimp wrapped in bacon, and ham, stuffed with cheese, a side of unique creamy "Vallarta" sauce. Served with rice and beans.
Large prawns, cooked with mushrooms, spinach and "Poblano" pepper, smothered with green creamy sauce served with rice and beans.
Grilled shrimp with onions, green pepper and mushrooms. Served with rice, beans, guacamole, sour cream and tortillas.
CAMARONES CON TOCINO
Large shrimp wrapped with bacon, served with grilled onions, mushrooms, green pepper, rice and beans.
Sautéed shrimp, octopus, scallops, crab legs, fish, calamari mush-rooms and a red spicy sauce, served on a bed of rice, with jack cheese, avocado slices and tomatoes.
Sautéed fish, scallops, shrimp, crab meat, chicken, mushrooms, with a creamy sauce, served with rice and beans
This is the real Paella recipe an alternate way of tasting authentic Spanish recipes, mixed with rice, shrimp, chicken, scallops, squid and mussel.
FILETE A LA PLANCHA
Marinated tilapia fillet, grilled to perfection, served with salad and rice.
FILETE A LA VERACRUZANA
Tilapia fillet spiced and cooked with mixed peppers and chef's special sauce.
Whole fried tilapia served rice.
Mexican style shrimp cocktail, made with tomato juice, Ketchup, chopped tomatoes, onions, cilantro. and diced avocado. lime juice and spices, served with crackers.
Mexican style cocktail with shrimp, octopus, made with tomato juice, ketchup, chopped tomatoes, onions, cilantro, and diced avocado, lime juice and spices, served with crackers.
Mexican style cocktail with shrimp, oysters, octopus, made with tomato juice, ketchup, chopped tomatoes, onions, cilantro and diced avocado lime juice and spices, served with crackers.
*Consuming foods may be raw or lightly cooked (meat, poultry, seafood, shellfish or eggs) may increase your risk of food borne illness, especially if you have certain medical condition.
About Guadalajara Mexican Restaurant
For the tastiest Mexican dishes in Wyoming, come to Guadalajara Mexican Restaurant. At our family-owned and -operated restaurant, we only serve meals made from the finest ingredients. Visit one of our FOUR locations today! We offer dine-in, carryout and delivery at each one.